Restaurant Maintenance Person

About the role

We are looking for a Maintenance Person to join our restaurant team. The role involves keeping the interior and exterior of the restaurant clean and maintaining equipment. Both part‑time and full‑time schedules are available, and you will receive the tools and training needed to succeed.

Key responsibilities

• Filter oil fryers daily and clean equipment, windows, stock rooms and restrooms.
• Maintain outside grounds, unload delivery trucks twice a week, and take out trash.
• Change light bulbs, clean HVAC/exhaust units and roof of debris.
• Assist management in achieving outstanding restaurant cleanliness.
• Perform any other tasks assigned by the manager.

Required profile

• Available to work weekdays and weekends on various shifts.
• Authorized to work in the United States and have reliable transportation.

What we offer

• 401k Savings Plan
• College Tuition Assistance up to $2,500 per year
• Paid Time Off for eligible employees
• Free High School Diploma Program
• Discounted meals for eligible employees
• Competitive medical, dental, vision, and life insurance packages
• Management training program
• Discounts on everyday essentials, movies, electronics, restaurants, and phone plans
• Friendly work environment with growth opportunities